On the following pages are the preset menus for Y’S Kitchen. Items may be substituted from any lower priced menus at the guest’s request at the time of booking the reservation. We are capable of substituting vegetarian menus , Gluten Free menus , upon request for any of the menus. We can create your own menu by our meeting.We will have meeting for your event after we receive your order from contact form.
Let us cater your next party or event with our food. Japanese food is healthy and beautiful, so you can enjoy with your mouth and eyes. Feel Free to contact us at 972-757-3291 or send thr order from contact form.
Buffet Plan
| A Plan | B Plan | C Plan |
|---|---|---|
| ①edamame ②Chef Choice of Nigiri Sushi ③Chef Choice of Rolls special ④Chicken Karaage(Fried Chicken) ⑤Steamed Shumai Dumpling ⑥Beef Tataki | ①edamame ②Asian Mix Salad ③Seasonal Chef Selection of Sashimi ④Chef Selection Nigiri Sushi ⑤Yellowtail Carpaccio ⑥Chef Choice of Sushi Rolls ⑦Chicken Karaage(Fried Chicken) ⑧Roast Beef | ①edamame ②Asian Mix Salad ③Seasonal Chef Selection of Sashimi ④Chef Selection Nigiri Sushi ⑤Yellowtail Carpaccio ⑥Chef Choice of Sushi Rolls ⑦Chicken Karaage(Fried Chicken) ⑧Roast Mishima Wagyu Beef ⑨Baked Lobster ⑩Dessert |
| Experienced Japanese chefs serve you onsite. | Experienced Japanese chefs serve you onsite. | Experienced Japanese chefs serve you onsite. |
| Please ask the price | $75 per person | $100 per person |
Wedding & Corporate Plan
| BUFFET style |
|---|
| ①Asian Mix Salad ②Chef Choice of Sushi Rolls special ③Yellowtail or Salmon or Tuna Carpaccio ④Chicken Karaage(Fried Chicken) or Chicken Teriyaki ⑤Steamed Shumai Dumpling ⑥Beef Meat Ball or Beef Tataki |
| Experienced Japanese chefs serve you onsite. |
| Please ask the price |
Tasting Menu
| TASTING MENU 1 ($75) | TASTING MENU 2 ($100) |
|---|---|
| ①Amuse-Bouche ②Appetizer Yellowtail Salad w/ Seasonal Creamy Dressing OR Roast Duck w/ Foie Gras Confit ③Sashimi Seasonal Fish Chef Selection Sashimi ④Sushi Chef Choice of Nigiri Sushi & Sushi Roll ⑤Entrée Seasonal Grilled Fish Or Wagyu Beef Tataki ⑥Dessert | ①Amuse-Bouche ②Appetizer Yellowtail Salad w/ Seasonal Creamy Dressing OR Roast Duck w/ Foie Gras Confit ③Sashimi Seasonal Fish Chef Selection Sashimi ④Sushi Chef Choice of Nigiri Sushi & Sushi Roll ⑤Grill Seasonal Grilled Fish ⑥Entrée Wagyu Beef Special ⑦Dessert |
| $75 per person | $100 per person |